This past long weekend, Lola and I ventured to the Rowan for a fabulous Sunday brunch after perusing the stands at the Lansdowne Farmer’s Market. Opened last summer, this modern British-inspired restaurant replaced the Zazaza pizzeria in the Glebe. Sibling chefs Simon and Ross Fraser are the masterminds behind the Rowan, who are also known for their wildly popular brother restaurant, Fraser
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